Sunday, March 15, 2020

What Is An Air Pollution Essay Sample Essay Example

What Is An Air Pollution Essay Sample Essay Example What Is An Air Pollution Essay Sample Essay What Is An Air Pollution Essay Sample Essay What cause air pollution Air pollution control is an integral part of environmental management as it is directly related to climate change. The effects of air pollution are often far-reaching and are spatially harder to control once the damage is done. In the United States, state governments are required to adopt air quality control measures through legislative process. These measures are submitted to EPA for approval and then included in each states implementation plans. The U.S Environmental Protection Agency (EPA), whose mandate is to enforce environmental health laws and regulations, has put in place various measures for air quality control. This measures include setting standards for ambient air quality, determine hazardous emissions and conducting extensive research on appropriate pollution prevention techniques.; The provisions are provided in the Clean Air Act to curb both state and interstate air pollution issues. EPA provides technical guidance for implementation of environmental plans in each state.; More specifically, some of this measures include the following:; Emissions Control EPA has placed standards for emissions from mobile and stationary sources of air pollution like manufacturing industries to ensure use of cleaner fuels and technologies. Additionally, there are economic incentives in banking and trading for using cleaner technologies. This is also combined with the command-and-control regulations that have for long been used by EPA. Controlling air pollution at the sources This is a preventive strategy instituted to reduce or eliminate air pollution at its source. This is done first by identifying sources of air pollution and subsequently ensuring use of approved fuels and raw materials, using non-polluting/less polluting industrial processes and improving process efficiency.; The Clean Air Technology Center This is a vital resource for the prevention and control of air pollution. This center provides a platform for research and use of effective processes. It features wet scrubbers, electrostatic precipitators, condensers, absorbers, mechanical collectors among other clean production mechanisms. It also serves as a resource for research of renewable and cost effective energy resources. EPA encourages industries to reduce emissions and account for these emissions. The Agency also encourages voluntary initiatives to achieve emission reduction through trading programs like the Emission Reduction Credits(ERC). Business operators receive credit for reducing emissions below; the set limits.; Creating Awareness The government also has various mechanisms for educating the public and private sectors on efficient use of clean and renewable energy sources at both local and national levels. EPA provides guidelines for controlling indoor air pollution in households and workplaces. Also, during formulation of air control policies the public is widely consulted to ensure appropriate measures are formulated. Public participation helps to streamline implementation of this laws. Likewise, the same forums are used to communicate, guide and interpret already instituted laws and policies.; Pollution Control Subsidies This comes in form of financial support from the government for environmentally friendly activities.; A polluter is rewarded for reducing emissions either through receiving grants, favorable tax reliefs or lower interest rates. EPA voluntary programs encourage companies to implement environmental best practices which gives them a good public image and encourages more business to follow suit.

Sunday, March 8, 2020

Applying Models of Health Promotion to Improve Effectiveness of Pharmacist-Led Campaign in Reducing Obesity in Socioeconomically Deprived Areas The WritePass Journal

Applying Models of Health Promotion to Improve Effectiveness of Pharmacist-Led Campaign in Reducing Obesity in Socioeconomically Deprived Areas Abstract Applying Models of Health Promotion to Improve Effectiveness of Pharmacist-Led Campaign in Reducing Obesity in Socioeconomically Deprived Areas ). The multi-factorial nature of obesity suggests that management of this condition should also take a holistic approach and should not only be limited to health promotion models designed to promote individual health. Hence, identifying different models appropriate for communities would also be necessary to address obesity amongst socio-economically deprived families. One of models that also address factors present in the community or environment of the individual is the ecological approaches model (Goodson, 2009). Family, workplace, community, economics, beliefs and traditions and the social and physical environments all influence the health of an individual (Naidoo and Wills, 2009). The levels of influence in the ecological approaches model are described as intrapersonal, interpersonal, institutional, community and public policy. Addressing obesity amongst socio-economically deprived individuals through the ecological approaches model will ensure that each level of influence is recogn ised and addressed. Pharmacist-led Campaigns in Reducing Obesity The health belief, stages of change and the ecological approaches models can all be used to underpin pharmacist-led campaigns in reducing obesity for communities that are socio-economically deprived. Blenkinsopp et al. (2003) state that community pharmacists have a pivotal role in articulating the needs of individuals with specific health conditions in their communities. Pharmacists can lobby at local and national levels and act as supporters of local groups who work for health improvement. However, the work of the pharmacists can also be influenced by their own beliefs, perceptions and practices. Blenkinsopp et al. (2003) emphasise that when working in communities with deprived individuals, the pharmacists should also consider how their own socioeconomic status influence the type of care they provide to the service users. They should also consider whether differences in socio-economic status have an impact on the care received the patients. There should also be a consideration if th ere are differences in the culture, educational level and vocabulary of service users and pharmacists. Differences might influence the quality of care received by the patients; for instance, differences in culture could easily lead to miscommunication and poor quality of care (Taylor et al., 2004). Bond (2000) expresses the need for pharmacists to examine the needs of each service user and how they can empower individuals to seek for healthcare services and meet their own needs. In community settings, it is essential to increase the self-efficacy of service users. Self-efficacy is described as the belief of an individual that they are capable of attaining specific goals through modifying their behaviour and adopting specific behaviours (Lubkin and Larsen, 2011). In relation to addressing obesity amongst socio-economically deprived individuals, pharmacists can use the different models to help individuals identify their needs and allow them to gain self-efficacy. For example, pharmacists can use the health belief model to educate individuals on the consequences of obesity. On the other hand, the stages of change model can be utilised to help individuals changed their eating behaviour and improve their physical activities. Uptake of behaviours such as healthy eating and increasing physical activities are not always optimal despite concerted efforts of communities and policymakers (Reilly et al., 2006). It is suggested that changing one’s behaviour require holistic and multifaceted interventions aimed at increasing self-efficacy of families and allowing them to take positive actions (Naidoo and Wills, 2009). There is evidence (Tucker et al., 2006; Barkin et al., 2012; Davison et al., 2013; Zhou et al., 2014) that multifaceted community-based interventions aimed at families are more likely to improve behaviour and reduce incidence of obesity than single interventions. Community-based interventions can be supported with the ecological approaches model. This model recognises that one’s family, community, the environment, policies and other environment-related factors influence the health of the individuals. To date, the Department of Health (2010) through its Healthy Lives, Healthy People pol icy reiterates the importance of maintaining an active and healthy lifestyle to prevent obesity. This policy allows local communities to take responsibility and be accountable for the health of its community members. Pharmacists are not only limited to dispensing advice on medications for obesity but to also facilitate a healthier lifestyle. This could be done through collaboration with other healthcare professionals in the community (Goodson, 2009). A multidisciplinary approach to health has been suggested to be effective in promoting positive health outcomes of service users (Zhou et al., 2014). As discussed in this essay, pharmacists can facilitate the access of service users to activities and programmes designed to prevent obesity amongst members in the community. Finally, pharmacists have integral roles in health promotion and are not limited to dispensing medications or provide counselling on pharmacologic therapies. Their roles have expanded to include providing patients with holistic interventions and facilitating uptake of health and social care services designed to manage and prevent obesity in socio-economically deprived individuals. Conclusion In conclusion, pharmacists can use the different health promotion models to address obesity amongst individuals with lower socioeconomic status. The use of these models will help pharmacists provide holistic interventions to this group and address their individual needs. The different health promotion models discussed in this essay shows that it is crucial to allow service users gain self-efficacy. This will empower them to take positive actions regarding their health. Finally, it is suggested that a multi-faceted, community based intervention will likely lead to a successful campaign against obesity. References Adams, J., Tyrrell, R., Adamson, A. White, M. (2012). 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